Selangor>Location>Klang

Ah Tuan EE Penang Nyonya, Klang

The food served is authentic nyonya dishes and the dishes we chose are tasty , spicy and and looked good for people who fancy spicy food. Read more




Klang Dried Bak Kut Teh, Lai Choon Restaurant, Klang

This is the traditional Bak Kut Teh with soup, certain places you can even ask for additional ingredient but i doubt they have it here. For those who have not tried Bak Kut Teh before, the soup of the Bak Kut Teh can always be topped up without additional charges. Read more


Fong Keow Bak Kut Teh, Klang

And Fong Keow doesn’t disappoint. Pork ribs were actually given, which made me a happier man lol. Some are very stingy and only give the lean meats. What’s Bak Kut Teh without pork ribs, right? Read more







Cheim Choo Seafood Restaurant, Klang

An easy dish to prepare as the squid was blanched and then drizzled with fried garlic oil (RM15). It was cooked to perfection, bouncy and sweet! Read more







Klang Seafood, Klang

Last to served are crabs, the kum hiong is a bit different, with a lot of curry leaves, so the kum hiong have a strong hint of curry in them. Read more




Restoran Hainan Curry Rice, Klang

The Char Siew was lovely, not exactly BBQ but more like fried. The meat is lean yet it was still tender with a slight crisp. I suppose it's because its meat is thin and it's served thinly sliced too. Read more






Restoran Hari Hari Penuh, Klang

This claypot is full of goodies such as Mid-sized Prawns, slices of Ikan Pari (stingray fish), fresh bean sprouts, lady's fingers, long beans, onions, Tow Foo Pok and brinjals. Read more





Restoran Klang Food Centre, Klang

Just found out this very special Pao. It is at a place in Malaysia call Klang. It look like normal Pao but this pao finishes fast. Read more




Andalas Corner, Klang

The rice is nice, cooked with just the right amount of coconut milk. They fry the egg with some margarine, so if you are not keen, do tell them to leave that out when you order. I prefer it sunny side up without margarine. Read more






Kari Kepala Ikan- Kapar, Klang

After taking in the tantalising aromas from the cooking for15 minutes, we were finally served with all the dishes. The fish head was the size of a tiger’s paw, and it tasted very good. Read more





Taman Sentosa Pan Mee, Klang

Overall, I liked this place and would definitely return for the Pan Meen. The place can be quite cramped within the shop lot and sitting outside al fresco under the trees is quite nice if the weather is not too hot. Read more





Wan Tan Noodles, Klang

A pleasant visit, nonetheless. The noodle was really impressive! The crowd (mainly locals) can't be wrong. Read more




Restoran I-Po, Klang

We shared one duck which came with a thickish sauce made from soy beans (tau cheo). For extra kick, the restaurant had also added a tinge of chili to the sauce. Tastewise, I felt the duck was nice and juicy. Even though the skin had been poured with hot oil earlier on, it wasn't oily and not fat. Read more





Restoran Taman Eng Ann, Klang

Let me introduce one of my top favourite Nasi Lemak. It's so famous in Klang where they open a few branch throughout Taman Eng Ann. I love thier fried chicken simply because it's freshly fried and the portion is kinda big! Read more



Peng Heong Hakka Paikut Restaurant, Klang

This is the pork ribs which Peng Heong is famous for. This Pork ribs also known as pork loin rib chop or "Pai Kuat Wong" in Cantonese. Seriously, I've never taste a better pork rib chop than this. Read more