Melaka>Style>Chinese

Poh Piah@Jalan Bunga Raya

"One bite and it was heaven! ^_^ I actually ate it the next day for breakfast and it was still good and orgasmically delicious." Read more




Poh Piah@Jonker

The Poh Piah is best served right away, if you leave it for a while, the skin, vegetable, and fried pork fat tends to get soggy, and you’ll lose the contrasting texture that makes this snack such an awesome gastronomical experience. Read more



Teo Soon Loong Chan

"This restaurant had been intro by Jijitank and he claim it was the best food ever in Malacca... So if he said it so seriously then I go had a try...." Read more




Ming Sate Hut

"Nicely marinated, tender and succulent. It has this charcoal burnt texture on it, rough on the tongue but delicious. A thin layer of natural pork fat is sandwiched between two pieces of meat."
Read more


BBQ Pork Rice aka Char Siew Fan@Restoran Chuen How

"As you queue up and get closer to the char siew, prepare yourself for an eye feasting session. As soon as you see the boss opposite you / on the opposite side of the mirror, get yourself ready to drown in your own drool." Read more



Taiwan Noodles

"The pork ribs… Its really good." Read more





Malim Jaya Yong Yau Foo

"This Malim Jaya Yong Tau Foo is using Wolf Herring fish (locally known as Ikan Parang) to produce the fish balls. Thus, the meat is firm and springy." Read more




Yong Tau Foo @ Restoran Tung Fang

"On weekends, people all over will be pouring into this Restaurant Tung Fang which also houses Chee Cheong Fun and Cantonese Fried stalls" Read more





Malim Porridge Steamboat

"There’re several well known shops that are selling porridge in Melaka. I’ve tried almost all of them (I think) but I’ve never been to the porridge steamboat in Malim." Read more





Hochiak de Porridge

"The shop sells porridge as main dish, together with other side dishes like veges, “white” chicken, char siew, deep fried wantan, chicken leg, and others. Yes we ordered everything that I just mentioned." Read more






Teo Chew Food@Teo Soon Long Chan

"I never know Melaka have great chinese food, or more specifically Teow Chew food, until I tried Teo Soon Long Chan. A shop owned by 3 typical old Teo Chew Chefs." Read more





Tua Kor Wan Tan Mee

"It was well recommended. Since my son like to eat wan tan mee, we checked it out and see how good is it." Read more





Yong Tau Foo @ Restoran Yun Fang

"Overall, we think this YTF has gotta be the best one in Melaka for now. And it's much proven with the brisk business it enjoys, especially over the weekends." Read more







Fatman Popiah

"When I first saw him doing this in 1998, my eyes almost rolled out of my sockets. But after eating it, all is forgotten except its lovely divine texture and taste."
Read more




Restoran Capitol Satay

"Resembling to typical steamboats, the broth that they used to cook up the raw ingredients is the satay gravy itself! Very flavoursome and no extra dipping sauce needed" Read more







Loi's Beef Kut Teh

"There are two things for you to order only - “Bah Kut Teh” or “Beef Soup”. However, I usually have “Beef Soup”. After you place your order, he will start mixing the ingredients and boil it over low fire." Read more





Ban Lee Hiang Satay Celup

"If you are stopping by in Malacca and have not yet tried satay celup, I definitely recommend that you check it out - unless the thought of possible double dippings gross you out." Read more